Welcome to Blue Agave of Santa Barbara, California
Blue Agave: Traditional Supernatural Gastronomique
Blue Agave is an elegantly decorated two-story restaurant with a famous bar noted for its excellent martinis, mojitos, inventive cocktails and awide range of tequilas and mescals served by a joyous staff.
Blue Agave features an inventive rustic menu made with the finest ingredients from local farms practicing organic sustainable methods. All meats are natural free range along with seafoods wild and super fresh. From its inception in 1995 Blue Agave has subscribed to the Slow Food Movement.
Owner Gabi Barysch-Crosbie and chef Serafin Ruiz describe the menu as “Continental Drift”.
Blue Agave was voted by locals repeatedly Most Romantic Restaurant in Santa Barbara. The furnishings are cozy with intimate booths, a fireplace lounge, outdoor balcony, eclectic music and visionary art.
Open daily from 4:30pm ’til 2am
20 E. Cota St., Santa Barbara, CA 93101